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Mastering the Art of French Cooking Volumes 1 & 2.
✍️ Child, Julia
$112.00
Currently out of stock
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📝 Description: Mastering the Art of French Cooking Volumes 1 & 2.
From historic Gallic masterpieces to the seemingly artless perfection of a dish of spring-green peas, this beautiful book, with more than 100 instructive illustrations leads the cook infallibly through each essential step of a recipe to its final creation.
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