US shipping Secure card payment Thousands of titles

Public Health Nutrition: From Principles to Practice

✍️ Lawrence, Mark 87 Kitchen Score · 87/100 Essential reading · how we rate
$58
Available to order
Category
Cooking for Health
Browse more books in this tradition →
🥗
Cooking for Health
🏛 Routledge 📅 2007 📔 Paperback ISBN: 9781741751024

📝 Description: Public Health Nutrition: From Principles to Practice

A systematic, research-based overview of the central principles and practice issues in the growing field of public health nutrition. With chapters by leading international experts, this is essential reading for practitioners and students in public health, nutrition, health policy and related fields.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher Routledge

All books from this publisher →
Something New in Sandwiches
White
Something New in Sandwiches
$234
88
International Dictionary of Food and Cooking
Sinclair (Compiled By), Charles G
International Dictionary of Food and Cooking
$690
84
A Guide for the Greedy: By a Greedy Woman
Pennell, Elizabeth Robins
A Guide for the Greedy: By a Greedy Woman
$141
90
Food in the USA: A Reader
Counihan, Carole
Food in the USA: A Reader
$111
80
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites
Book genres Collections Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact