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Understanding Baking: The Art and Science of Baking
✍️ Amendola, Joseph
$32.95
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📝 Description: Understanding Baking: The Art and Science of Baking
Before a pastry chef can create, he or she must understand the basic science underlying baking and pastry. The new edition of this invalu-able reference provides this information in a concise and accessible way, guided throughout by contemporary baking and pastry research and practice.
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