US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New Full Moon Feast: Food and the Hunger for Connection by Prentice, Jessica
📖 Read this book?
Your review will encourage others to read it

Full Moon Feast: Food and the Hunger for Connection

✍️ Prentice, Jessica 81 Kitchen Score · 81/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$30
Available to order
PJ 📚 all books by this author →
Category
Cooking for Health
Browse more books in this tradition →
🥗
Cooking for Health
🏛 Chelsea Green Publishing Company 📅 2006 📔 Paperback ISBN: 9781933392004

📝 Description: Full Moon Feast: Food and the Hunger for Connection

Accomplished chef and passionate food activist Prentice champions locally grown, humanely raised, nutrient-rich foods and traditional cooking methods. The book follows the 13 lunar cycles of an agrarian year, and includes recipes for every season.

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

🏛 Books from this publisher Chelsea Green Publishing Company

All books from this publisher →
A Cafecito Story / El Cuento del Cafecito: English / Spanish Bilingual Edition = A Cafecito Story
Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producer
Preserving Food Without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Ferment
The Book of Pears: The Definitive History and Guide to Over 500 Varieties
The Small-Scale Cheese Business: The Complete Guide to Running a Successful Farmstead Creamery
Letter to a Young Farmer: How to Live Richly Without Wealth on the New Garden Farm
The Art of Fermentation: With Practical Information on Fermenting Vegetables, Fruits, Grains, Milk, Beans, Meats, and More
Year-Round Indoor Salad Gardening: How to Grow Nutrient-Dense, Soil-Sprouted Greens in Less Than 10 Days

You might also like

See more →
The Dirty, Lazy, Keto 5-Ingredient Cookbook: 100 Easy-Peasy Recipes Low in Carbs, Big on Flavor ✨ New
How to Cook for Crohn's and Colitis: More Than 200 Healthy, Delicious Recipes the Whole Family Will Love ✨ New
The Healthy College Cookbook (Revised) ✨ New
Nimetz, Alexandra
The Healthy College Cookbook (Revised)
$15
91
The Back in the Swing Cookbook: Recipes for Eating and Living Well Every Day After Breast Cancer ✨ New
Skinny Nom Nom cookbook: Quick & easy low calorie recipes under 300, 400 & 500 calories ✨ New
Best-Ever Wholefoods Cookbook: Over 200 Recipes for Every Occasion, Photographed Step by Step to Guarantee Perfect Results Every Time ✨ New
The Wellness Remodel: A Guide to Rebooting How You Eat, Move, and Feed Your Soul ✨ New
Nourish: The Cancer Care Cookbook ✨ New
Brohn, Penny
Nourish: The Cancer Care Cookbook
$19
91
Surprise! It's Gluten Free!: Entrees, Breads, and Desserts So Delicious You Won't Know What's Missing ✨ New
Eating Positive: A Nutrition Guide and Recipe Book for People with HIV/AIDS ✨ New
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact