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Learning Korean: Recipes for Home Cooking

✍️ Serpico, Peter
Reader Score
4.4
(1 review)
$35.00
Backordered — usually ships in 1–4 weeks
🏛 W. W. Norton & Company 📅 2022 📔 Hardcover ISBN: 9781324003229
📚 This Book in Collections

📝 Description: Learning Korean: Recipes for Home Cooking

A "wildly inventive" (Food & Wine) James Beard Award-winning chef interprets one of Asia's greatest cuisines for the everyday eater.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
It likely suits beginners or those intimidated by authentic ingredients, offering a gentler entry point. Conversely, it will NOT suit purists seeking exhaustive historical accuracy or advanced technique. Readers expecting dense academic analysis may find the tone too light. Ultimately, it serves as an inviting gateway rather than a definitive scholarly work, judged more by its accessible promise than its specific recipe count.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

It likely suits beginners or those intimidated by authentic ingredients, offering a gentler entry point. Conversely, it will NOT suit purists seeking exhaustive historical accuracy or advanced technique. Readers expecting dense academic analysis may find the tone too light. Ultimately, it serves as an inviting gateway rather than a definitive scholarly work, judged more by its accessible promise than its specific recipe count.

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