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My Korea: Traditional Flavors, Modern Recipes
✍️ Kim, Hooni
83
Kitchen Score · 83/100
Essential reading · how we rate
$40
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🏛 W. W. Norton & Company
📅 2020
📔 Hardcover
ISBN: 9780393239720
📝 Description: My Korea: Traditional Flavors, Modern Recipes
An Epicurious Spring 2020 "Book We Want to Cook from Now" - An Eater Best Cookbook of Spring 2020 - A Food52 "Best New Cookbook of 2020... So Far" - A New York Times "New Cookbook Worth Buying" A Michelin-starred chef known for defining Korean food in America brings a powerful culinary legacy into your kitchen.
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