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The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisa

✍️ Rodgers, Judy
Reader Score
4.4
(1 review)
$40.00
In stock — ready to ship Ships in 1–2 business days
🏛 W. W. Norton & Company 📅 2002 📔 Hardcover ISBN: 9780393020434

📝 Description: The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisa

For 24 years, San Franciscans of every variety have come to the Zuni Caf with high expectations and have rarely left disappointed. In "The Zuni Caf Cookbook," chef and owner Judy Rodgers provides recipes for Zuni's most well-known dishes, ranging from the Zuni Roast Chicken to the Espresso Granita.

💎 Expert review

“
🍳
Eatbook Family editorial team
Cookbook desk
This catalog entry offers sparse detail, relying on the restaurant’s enduring fame to carry its weight. It does not suit readers looking for quick weeknight meals or international fusion; it is strictly for those dedicated to replicating a specific, celebrated regional style. The tone is respectful but generic, leaving much to the imagination regarding the actual cooking process inside.
✓ EDITOR'S REVIEW

⭐ Reader reviews

The starting rating comes from the team Eatbook Family —

Reader rating

4.4
Based on 1 reviews
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Eatbook Family editorial team

This catalog entry offers sparse detail, relying on the restaurant’s enduring fame to carry its weight. It does not suit readers looking for quick weeknight meals or international fusion; it is strictly for those dedicated to replicating a specific, celebrated regional style. The tone is respectful but generic, leaving much to the imagination regarding the actual cooking process inside.

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