Cooking
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Showing 48 titles
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✨ New
Tillie, Karlene
The Impatient Baker: Simple, Streamlined and Speedy Recipes for Classic American Baking
$18
✨ New
Jardiniano, Jelynne
Restaurant from Scratch: How to Trust Your Heart, Listen to the Market and Beat the Odds
$21
✨ New
Monahan, Oonagh
Money for Jam 2e: The Essential Guide to Starting Your Own Small Food Business
$22
✨ New
Weidenborner, Martin
Mycotoxins in Plants and Plant Products: Cereals and Cereal Products (Softcover Reprint of the Original 1st 2017)
$280
✨ New
Shahidi, Fereidoon
Flavor Chemistry of Ethnic Foods (Softcover Reprint of the Original 1st 1999)
$200
✨ New
Grunert, Klaus Gunter
Products and Process Innovation in the Food Industry (Softcover Reprint of the Original 1st 1997)
$170
Showing 48 of 1,183
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