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Hardcovers worth giving

Hardbound editions from $50 up — the books that survive a kitchen and look deliberate when handed over. Bound edition and price only; nothing here is a judgement of the writing. The floor is $50 rather than $35 because the lower one gathered 2079 books, more than nine of the eleven categories hold.

Showing 48 books of 700
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Showing 48 titles of 700
Le Gavroche Cookbook ✨ New
★★★★★
★★★★★
4.6
Roux Jr, Michel
Le Gavroche Cookbook
$50
86
Pantone Foodmood ✨ New
★★★★★
★★★★★
4.6
Guido Tommasi Editore
Pantone Foodmood
$50
82
A New and Easy Method of Cookery ✨ New
★★★★★
★★★★★
4.6
Cleland, Elizabeth
A New and Easy Method of Cookery
$50
83
Native Wine Grapes of Italy ✨ New
★★★★★
★★★★★
4.6
D'Agata, Ian
Native Wine Grapes of Italy
$50
82
The Gramercy Tavern Cookbook ✨ New
★★★★★
★★★★★
4.5
Anthony, Michael
The Gramercy Tavern Cookbook
$50
80
Charlie Trotter's Desserts ✨ New
★★★★★
★★★★★
4.5
Trotter, Charlie
Charlie Trotter's Desserts
$50
81
Moto: The Cookbook ✨ New
★★★★★
★★★★★
4.5
Cantu, Homaro
Moto: The Cookbook
$50
79
West: The Cookbook ✨ New
★★★★★
★★★★★
4.7
Geraghty, Warren
West: The Cookbook
$50
90
The del Posto Cookbook ✨ New
★★★★★
★★★★★
4.6
Ladner, Mark
The del Posto Cookbook
$50
86
Four Seasons of Entertaining ✨ New
★★★★★
★★★★★
4.5
Copas, Shayla
Four Seasons of Entertaining
$50
81
Ester: Australian Cooking ✨ New
★★★★★
★★★★★
4.6
Lindsay, Mat
Ester: Australian Cooking
$50
86
The Wok: Recipes and Techniques ✨ New
★★★★★
★★★★★
4.7
Lopez-Alt, J Kenji
The Wok: Recipes and Techniques
$50
87
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