US shipping Secure card payment Thousands of titles
Regional & Cultural 2623 Methods & Techniques 1730 Health & Healing 1586 Courses & Dishes 1315 Drinks 1298 Cooking 1183 Ingredients 1138 Food Writing & History 946 Entertaining & Holidays 484 Vegetarian 301 Vegan 221 ✨ What to read
All genres ›
✨ New Food Geographies: Social, Political, and Ecological Connections by Joassart-Marcelli, Pascale
📖 Read this book?
Your review will encourage others to read it

Food Geographies: Social, Political, and Ecological Connections

✍️ Joassart-Marcelli, Pascale 83 Kitchen Score · 83/100 Essential reading · how we rate
☆ Reader reviews: none yet — be the first
$53
Available to order
JP 📚 all books by this author (2) →
Category
Food Writing & History
Browse more books in this tradition →
📜
Food Writing & History
🏛 Rowman & Littlefield Publishers 📅 2022 📔 Paperback ISBN: 9781538126653

📝 Description: Food Geographies: Social, Political, and Ecological Connections

This text introduces students to current food issues and their underlying social, political, and ecological connections. Concise and accessible, it covers how food production and consumption influences the environment, social and economic relations, politics, and everyday life...

⭐ Reader reviews

The starting rating comes from the team Cookbook Shelf —

Reader rating

Reviews yet. Be the first!

✍️ More books by this author Joassart-Marcelli, Pascale

All books by this author →
Food and Place: A Critical Exploration
Joassart-Marcelli, Pascale
Food and Place: A Critical Exploration
$55
83

🏛 Books from this publisher Rowman & Littlefield Publishers

All books from this publisher →
Wine Wars: The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
Food History Almanac: Over 1,300 Years of World Culinary History, Culture, and Social Influence: 2 Volumes
Pepper: A Guide to the World's Favorite Spice
Barth, Joe
Pepper: A Guide to the World's Favorite Spice
$40
91
Ethnic American Cooking: Recipes for Living in a New World
Wine Wars: The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
Gold Wine: Rebula, the Liquid Gold That Links Slovenia and Italy
Eating Well, Living Better: The Grassroots Gourmet Guide to Good Health and Great Food
Delicious Geography: From Place to Plate
Fuller, Gary
Delicious Geography: From Place to Plate
$19
91

You might also like

See more →
Comida cheia de historia ✨ New
Ferraz, Patricia
Comida cheia de historia
$52
91
Delta Hot Tamales: History, Stories & Recipes ✨ New
Martin, Anne W
Delta Hot Tamales: History, Stories & Recipes
$22
91
Mouthfeel: How Texture Makes Taste ✨ New
Mouritsen, Ole
Mouthfeel: How Texture Makes Taste
$50
91
The Language of Food: A Linguist Reads the Menu ✨ New
Jurafsky, Dan
The Language of Food: A Linguist Reads the Menu
$27
91
Cooking by Hand: A Cookbook ✨ New
Bertolli, Paul
Cooking by Hand: A Cookbook
$40
91
Medieval Cooking in Today's Kitchen ✨ New
Jenkins, Greg
Medieval Cooking in Today's Kitchen
$25
91
The Art of Cookery ✨ New
Thacker, John
The Art of Cookery
$45
91
Reflections of a Wine Merchant: On a Lifetime in the Vineyards and Cellars of France and Italy ✨ New
Organic, Inc.: Natural Foods and How They Grew ✨ New
Fromartz, Samuel
Organic, Inc.: Natural Foods and How They Grew
$22
91
Pennsylvania Scrapple: A Delectable History ✨ New
Strauss, Amy
Pennsylvania Scrapple: A Delectable History
$32
91
Home Genres
Cart
Favorites
Cookbook Shelf Cookbook Shelf
Sign in or create an account Orders & favorites ›
Book genres › Collections › Bestsellers Deals and off What to read
Favorites Cart Track an order
Help
Chat with Cookbook Shelf
Information
About us Shipping & payment Returns Terms Privacy Contact