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Handbook Sugar Refining
✍️ Chou
82
Kitchen Score · 82/100
Essential reading · how we rate
$557
Available to order
Author
Chou
🏛 John Wiley & Sons
📅 2000
📔 Hardcover
ISBN: 9780471183570
📝 Description: Handbook Sugar Refining
This book provides a reference work on the design and operation of cane sugar manufacturing facilities. It covers cane sugar decolorization, filtration, evaporation and crystallization, centrifugation, drying, and packaging,
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