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Regional & Cultural

Explore cuisines through their ingredients, techniques, food traditions and regional tables.

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A first cookbook
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Showing 48 titles of 2623
Mary Sia's Classic Chinese Cookbook ✨ New
★★★★★
★★★★★
4.6
Sia, Mary
Mary Sia's Classic Chinese Cookbook
$17
82
Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France ✨ New
★★★★★
★★★★★
4.6
Stein, Rick
Rick Stein's French Odyssey: Over 100 New Recipes Inspired by the Flavours of France
$66
82
A Taste of Hospitality: Authentic Ghanaian Cookery ✨ New
★★★★★
★★★★★
4.6
Shardow, Marian
A Taste of Hospitality: Authentic Ghanaian Cookery
$14
82
The Official Downton Abbey Cookbook Collection: Downton Abbey Christmas Cookbook, Downton Abbey Official Cookbook ✨ New
Arkansas Food: The A to Z of Eating in The Natural State ✨ New
★★★★★
★★★★★
4.6
Robinson, Kat
Arkansas Food: The A to Z of Eating in The Natural State
$43
82
Recipes from Rome ✨ New
★★★★★
★★★★★
4.6
Caldesi, Katie
Recipes from Rome
$25
82
Spanish Dishes From The Old Clay Pot ✨ New
★★★★★
★★★★★
4.6
Burt, Elinor
Spanish Dishes From The Old Clay Pot
$15
82
The Real Fast Curry Cookbook: 100 Great Curries You Can Cook in Less Than 30 Minutes ✨ New
★★★★★
★★★★★
4.6
Chapman, Pat
The Real Fast Curry Cookbook: 100 Great Curries You Can Cook in Less Than 30 Minutes
$13
82
Food in China ✨ New
★★★★★
★★★★★
4.6
Goodman, Polly
Food in China
$29
82
Why We Eat What We Eat: How Columbus Changed the Way the World Eats ✨ New
★★★★★
★★★★★
4.6
Sokolov, Raymond
Why We Eat What We Eat: How Columbus Changed the Way the World Eats
$18
82
Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot(r) ✨ New
★★★★★
★★★★★
4.6
Jaffrey, Madhur
Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot(r)
$25
82
Sushi ✨ New
★★★★★
★★★★★
4.6
Liley, Vicki
Sushi
$25
82
The Crimson Spoon: Plating Regional Cuisine on the Palouse ✨ New
★★★★★
★★★★★
4.6
Callison, Jamie
The Crimson Spoon: Plating Regional Cuisine on the Palouse
$38
82
The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites [A Cookbook] ✨ New
Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook] ✨ New
★★★★★
★★★★★
4.6
Nguyen, Andrea
Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors [A Cookbook]
$40
82
The Harvey House Cookbook: Memories of Dining Along the Santa Fe Railroad ✨ New
★★★★★
★★★★★
4.6
Foster, George H
The Harvey House Cookbook: Memories of Dining Along the Santa Fe Railroad
$19
82
New Mexican Food Made Easy ✨ New
★★★★★
★★★★★
4.6
Sego, Emily
New Mexican Food Made Easy
$22
82
Y'All Come Back, Now: Recipes and Memories ✨ New
★★★★★
★★★★★
4.6
Ledford, Ibbie
Y'All Come Back, Now: Recipes and Memories
$17
82
Keep Cooking--the Maine Way ✨ New
★★★★★
★★★★★
4.6
Standish, Marjorie
Keep Cooking--the Maine Way
$19
82
Polpo: A Venetian Cookbook (of Sorts) ✨ New
★★★★★
★★★★★
4.6
Norman, Russell
Polpo: A Venetian Cookbook (of Sorts)
$50
82
The Neapolitan Recipe Collection: Cuoco Napoletano ✨ New
★★★★★
★★★★★
4.6
Scully, Terence Peter
The Neapolitan Recipe Collection: Cuoco Napoletano
$41
82
Polska: New Polish Cooking ✨ New
★★★★★
★★★★★
4.6
Zak, Zuza
Polska: New Polish Cooking
$40
82
The Best from New Mexico Kitchens ✨ New
★★★★★
★★★★★
4.6
Cameron, Sheila MacNiven
The Best from New Mexico Kitchens
$17
82
Hope's Table: Everyday Recipes from a Mennonite Kitchen ✨ New
★★★★★
★★★★★
4.6
Helmuth, Hope
Hope's Table: Everyday Recipes from a Mennonite Kitchen
$32
82
The Salvisoul Cookbook: Salvadoran Recipes & the Women Who Preserve Them ✨ New
★★★★★
★★★★★
4.6
Vasquez, Karla Tatiana
The Salvisoul Cookbook: Salvadoran Recipes & the Women Who Preserve Them
$35
82
The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food ✨ New
★★★★★
★★★★★
4.6
Schultz, Brandon
The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food
$25
82
Culture in the Kitchen Foods of Mexico ✨ New
★★★★★
★★★★★
4.6
Pearce, Kevin
Culture in the Kitchen Foods of Mexico
$31
82
100 Best Jewish Recipes: Traditional and Contemporary Kosher Cuisine from Around the World ✨ New
★★★★★
★★★★★
4.6
Rose, Judi
100 Best Jewish Recipes: Traditional and Contemporary Kosher Cuisine from Around the World
$25
82
Second Helpings from Union Square Cafe: 140 New Favorites from New York's Acclaimed Restaurant ✨ New
★★★★★
★★★★★
4.6
Meyer, Danny
Second Helpings from Union Square Cafe: 140 New Favorites from New York's Acclaimed Restaurant
$35
82
The Book of Latin and American Cooking ✨ New
★★★★★
★★★★★
4.6
Ortiz Lambert, Elisabeth
The Book of Latin and American Cooking
$17
82
Lumiere Light: Recipes from the Tasting Bar ✨ New
★★★★★
★★★★★
4.6
Feenie, Rob
Lumiere Light: Recipes from the Tasting Bar
$23
82
The Art of Romanian Cooking ✨ New
★★★★★
★★★★★
4.6
Sperber, Galia
The Art of Romanian Cooking
$25
82
Buttermilk & Bible Burgers ✨ New
★★★★★
★★★★★
4.6
Sauceman, Fred W
Buttermilk & Bible Burgers
$21
82
Jerusalem. Sami Tamimi, Yotam Ottolenghi ✨ New
★★★★★
★★★★★
4.6
Tamimi, Sami
Jerusalem. Sami Tamimi, Yotam Ottolenghi
$42
82
Tex-Mex from Scratch ✨ New
★★★★★
★★★★★
4.6
Cramby, Jonas
Tex-Mex from Scratch
$28
82
Texas Is Chili Country: A Brief History with Recipes ✨ New
★★★★★
★★★★★
4.6
Alter, Judy
Texas Is Chili Country: A Brief History with Recipes
$20
82
At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom ✨ New
★★★★★
★★★★★
4.6
David, Elizabeth
At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom
$38
82
Canadians at Table: Food, Fellowship, and Folklore: A Culinary History of Canada ✨ New
★★★★★
★★★★★
4.6
Duncan, Dorothy
Canadians at Table: Food, Fellowship, and Folklore: A Culinary History of Canada
$25
82
The Story of My Boyhood and Youth ✨ New
★★★★★
★★★★★
4.6
Muir, John
The Story of My Boyhood and Youth
$23
82
The Picayune's Creole Cook Book ✨ New
★★★★★
★★★★★
4.6
The Picayune
The Picayune's Creole Cook Book
$27
82
The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence ✨ New
★★★★★
★★★★★
4.6
Wells, Patricia
The French Kitchen Cookbook: Recipes and Lessons from Paris and Provence
$35
82
Amber & Rye: A Baltic Food Journey: Estonia - Latvia - Lithuania ✨ New
★★★★★
★★★★★
4.6
Zak, Zuza
Amber & Rye: A Baltic Food Journey: Estonia - Latvia - Lithuania
$35
82
Jane Grigson's Fruit Book ✨ New
★★★★★
★★★★★
4.6
Grigson, Jane
Jane Grigson's Fruit Book
$30
82
Authentic Recipes from Jamaica: [Jamaican Cookbook, Over 80 Recipes] ✨ New
★★★★★
★★★★★
4.6
DeMers, John
Authentic Recipes from Jamaica: [Jamaican Cookbook, Over 80 Recipes]
$18
82
Edible North Carolina: A Journey Across a State of Flavor ✨ New
★★★★★
★★★★★
4.6
Ferris, Marcie Cohen
Edible North Carolina: A Journey Across a State of Flavor
$35
82
A Little Taste of Cape Cod ✨ New
★★★★★
★★★★★
4.6
Copps, Annie B
A Little Taste of Cape Cod
$13
82
Cook Real Hawai'i: A Cookbook ✨ New
★★★★★
★★★★★
4.6
Simeon, Sheldon
Cook Real Hawai'i: A Cookbook
$35
82
Simply Simpatico: The Home of Authentic Southwestern Cuisine ✨ New
★★★★★
★★★★★
4.6
Junior League of Albuquerque
Simply Simpatico: The Home of Authentic Southwestern Cuisine
$20
82
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