Regional & Cultural
2,623 books
Explore cuisines through their ingredients, techniques, food traditions and regional tables.
Showing 48 books of 2623
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Showing 48 titles
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Cookbook Shelf
150 Best Indian, Thai, Vietnamese and More Slow Cooker Recipes
Vijayakar, Sunil
✨ New
★★★★★
4.7
★★★★★
Vijayakar, Sunil
150 Best Indian, Thai, Vietnamese and More Slow Cooker Recipes
$25
Cookbook Shelf
Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar
Denton, Jennifer
✨ New
★★★★★
4.7
★★★★★
Denton, Jennifer
Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar
$22
Cookbook Shelf
The New German Cookbook: More Than 230 Contemporary and Traditional Recipes
Anderson, Jean
✨ New
★★★★★
4.7
★★★★★
Anderson, Jean
The New German Cookbook: More Than 230 Contemporary and Traditional Recipes
$30
Cookbook Shelf
Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine
Shulman, Martha R
✨ New
★★★★★
4.7
★★★★★
Shulman, Martha R
Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine
$22
Cookbook Shelf
Beach House Dinners: Simple, Summer-Inspired Meals for Entertaining Year-Round
Shishak, Lei
✨ New
★★★★★
4.7
★★★★★
Shishak, Lei
Beach House Dinners: Simple, Summer-Inspired Meals for Entertaining Year-Round
$30
Cookbook Shelf
The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
Imatome-Yun, Naomi
✨ New
★★★★★
4.7
★★★★★
Imatome-Yun, Naomi
The Essential Wok Cookbook: A Simple Chinese Cookbook for Stir-Fry, Dim Sum, and Other Restaurant Favorites
$29
Cookbook Shelf
The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions
Mehdawy, Magda
✨ New
★★★★★
4.7
★★★★★
Mehdawy, Magda
The Pharaoh's Kitchen: Recipes from Ancient Egypt's Enduring Food Traditions
$25
Cookbook Shelf
Seed to Plate, Soil to Sky: Modern Plant-Based Recipes Using Native American Ingredients
Frank, Lois Ellen
✨ New
★★★★★
4.7
★★★★★
Frank, Lois Ellen
Seed to Plate, Soil to Sky: Modern Plant-Based Recipes Using Native American Ingredients
$30
Cookbook Shelf
Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City
Justus, Jennifer
✨ New
★★★★★
4.7
★★★★★
Justus, Jennifer
Nashville Eats: Hot Chicken, Buttermilk Biscuits, and 100 More Southern Recipes from Music City
$35
Cookbook Shelf
From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant
Sanders, Michael S
✨ New
★★★★★
4.7
★★★★★
Sanders, Michael S
From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant
$19
Cookbook Shelf
The Easy 5-Ingredient Healthy Cookbook: Simple Recipes to Make Healthy Eating Delicious
Amidor, Toby, MS Rd Cdn
✨ New
★★★★★
4.7
★★★★★
Amidor, Toby, MS Rd Cdn
The Easy 5-Ingredient Healthy Cookbook: Simple Recipes to Make Healthy Eating Delicious
$18
Cookbook Shelf
The Mediterranean Slow Cooker Cookbook: A Mediterranean Cookbook with 101 Easy Slow Cooker Recipes
Salinas Press
✨ New
★★★★★
4.7
★★★★★
Salinas Press
The Mediterranean Slow Cooker Cookbook: A Mediterranean Cookbook with 101 Easy Slow Cooker Recipes
$15
Cookbook Shelf
The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine
Spivey, Diane M
✨ New
★★★★★
4.7
★★★★★
Spivey, Diane M
The Peppers, Cracklings, and Knots of Wool Cookbook: The Global Migration of African Cuisine
$61
Cookbook Shelf
The Noodle Narratives: The Global Rise of an Industrial Food Into the Twenty-First Century
Errington, Frederick
✨ New
★★★★★
4.7
★★★★★
Errington, Frederick
The Noodle Narratives: The Global Rise of an Industrial Food Into the Twenty-First Century
$30
Cookbook Shelf
Food Lovers' Guide To(r) Maine: Best Local Specialties, Markets, Recipes, Restaurants & Events
Hathaway, Margaret
✨ New
★★★★★
4.7
★★★★★
Hathaway, Margaret
Food Lovers' Guide To(r) Maine: Best Local Specialties, Markets, Recipes, Restaurants & Events
$15
Cookbook Shelf
The 30-Minute Vegan's Taste of the East: 150 Asian-Inspired Recipes--From Soba Noodles to Summer Rolls
Reinfeld, Mark
✨ New
★★★★★
4.7
★★★★★
Reinfeld, Mark
The 30-Minute Vegan's Taste of the East: 150 Asian-Inspired Recipes--From Soba Noodles to Summer Rolls
$22
Cookbook Shelf
My Culinary Journey: Food & Fetes of Provence with Recipes
Brennan, Georgeanne
✨ New
★★★★★
4.7
★★★★★
Brennan, Georgeanne
My Culinary Journey: Food & Fetes of Provence with Recipes
$28
Cookbook Shelf
Food of Greece: Cooking, Folkways, and Travel in the Mainland and Islands of Greece
Chantiles, Vilma
✨ New
★★★★★
4.7
★★★★★
Chantiles, Vilma
Food of Greece: Cooking, Folkways, and Travel in the Mainland and Islands of Greece
$25
Cookbook Shelf
Mom's Secret Recipe File: More Than 125 Treasured Recipes from the Mothers of Our Great Chefs (Revised)
Styler, Christopher
✨ New
★★★★★
4.7
★★★★★
Styler, Christopher
Mom's Secret Recipe File: More Than 125 Treasured Recipes from the Mothers of Our Great Chefs (Revised)
$39
Cookbook Shelf
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook
Child, Julia
✨ New
★★★★★
4.7
★★★★★
Child, Julia
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook
$110
Cookbook Shelf
Remembrance of Things Paris: Sixty Years of Writing from Gourmet
Gourmet Magazine
✨ New
★★★★★
4.7
★★★★★
Gourmet Magazine
Remembrance of Things Paris: Sixty Years of Writing from Gourmet
$22
Cookbook Shelf
A Taste of Cuba: A Journey Through Cuba and Its Savory Cuisine, Includes 75 Authentic Recipes from the Country's Top Chefs
Carris Alonso, Cynthia
✨ New
★★★★★
4.7
★★★★★
Carris Alonso, Cynthia
A Taste of Cuba: A Journey Through Cuba and Its Savory Cuisine, Includes 75 Authentic Recipes from the Country's Top Chefs
$35
Cookbook Shelf
The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery
Decherney, Nancy
✨ New
★★★★★
4.7
★★★★★
Decherney, Nancy
The Fiddlehead Cookbook: Recipes from Alaska's Most Celebrated Restaurant and Bakery
$24
Cookbook Shelf
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
Child, Julia
✨ New
★★★★★
4.7
★★★★★
Child, Julia
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook
$45
Cookbook Shelf
South American Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy
Caskey, Liz
✨ New
★★★★★
4.7
★★★★★
Caskey, Liz
South American Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy
$20
Cookbook Shelf
Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains
Wilbur, Todd
✨ New
★★★★★
4.7
★★★★★
Wilbur, Todd
Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains
$27
Showing 48 of 2,623
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