Books starting with “M” (636)
In the Cookbook Shelf catalog 636 books whose titles begin with the letter “M” — technique, baking, preserving and regional cooking with fast US shipping. Pick another letter below, or head back to the full index.
Maangchi's Big Book of Korean Cooking: From Everyday Meals to Celebration Cuisine — Maangchi
Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook — Maangchi
Mable Hoffman's Crockery Cookery, Revised Edition (Revised) — Hoffman, Mable
Macarons: 50 Exquisite Recipes, Shown in 200 Beautiful Photographs — Kay, Mowie
Macro Cooking Made Simple: 50+ Recipes for Clean Eating and Healthy Living — Werner, Rachel
M.A.D. About Sweets: Bake My Cake And Eat It Too! — Davis, Marsha Adele
Made for You: Spring: Seasonal Recipes for Gifts and Celebrations: Make, Wrap, Deliver — Hansen, Sophie
Made in California, Volume 1: The California-Born Diners, Burger Joints, Restaurants & Fast Food That Changed America, 1915-1966 — Geary, George
Made in California, Volume 2: The California-Born Burger Joints, Diners, Fast Food & Restaurants That Changed America, 1951-2010 — Geary, George
Made in Chicago: Stories Behind 30 Great Hometown Bites — Eng, Monica
Made in Spain: Spanish Dishes for the American Kitchen: A Cookbook — Andres, Jose
Made Whole: More Than 145 Anti-Inflammatory Keto-Paleo Recipes to Nourish You from the Inside Out — Curp, Cristina
Made with Love: 50 Beautiful, Sweet Gifts for Friends and Family — Twigger, Aimee
Mad for Muffins: 70 Amazing Muffin Recipes from Savory to Sweet — Anderson, Jean
Mad Genius Tips: Over 90 Expert Hacks and 100 Delicious Recipes — Chapple, Justin
Mad Hungry: Feeding Men and Boys: Recipes, Strategies, and Survival Techniques — Scala Quinn, Lucinda
Madhur Jaffrey's Instantly Indian Cookbook: Modern and Classic Recipes for the Instant Pot(r) — Jaffrey, Madhur
Madhur Jaffrey's World-Of-The-East Vegetarian Cooking — Jaffrey, Madhur
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook — Jaffrey, Madhur
Madison Food: A History of Capital Cuisine — Fromm, Nichole
Maeby and Me: Recipes and Stories of How One Human and Her Dog Dessert Together — Augello, Jen
Maggie's Kitchen Tails - Dog Treat Recipes and Puppy Tales to Love — Adkins, Rosemary Mamie
Magical Animal Cakes: 45 Bakes for Unicorns, Sloths, Llamas and Other Cute Critters — Romeo, Angela
Magical Meals Made Easy — Ashcraft, Stephanie
Magic Beans: 150 Delicious Recipes Featuring Nature's Low-Fat, Nutrient Rich, Disease-Fighting Powerhouse — Geil, Patti B
Magic Bean: The Rise of Soy in America — Roth, Matthew
Magic Chef Cooking — Shank, Dorothy E
Magnificent Meals in a Bowl Cookbook: Healthy, Fast, Easy Recipes with Vegan-And-Keto-Friendly Choices — Garcia, Gabrielle
Magnolia Kitchen: Inspired Baking with Personality — Gee, Bernadette
Magnolia Table: A Collection of Recipes for Gathering — Gaines, Joanna
Magnolia Table, Volume 2: A Collection of Recipes for Gathering — Gaines, Joanna
Magnolia Table, Volume 3: A Collection of Recipes for Gathering — Gaines, Joanna
Mailbox Muffins: And Other Recipes from the Gulf Coast Homeless — Place Apartments, Homeless Of Oregon
Maine Sporting Camp Cookbook — Arlen, Alice
Mainly Italian — Sartor, Daniela
Maize Craze: Spectacular Sweet Corn Recipes — Porter, Marie
Make-Ahead Meals Made Healthy: Exceptionally Delicious and Nutritious Freezer-Friendly Recipes You Can Prepare in Advance and Enjoy at a Moment's Not — Borboa, Michele
Make Ahead Meals: Over 100 Easy Time-Saving Recipes: A Cookbook — Smith, Michael
Make Do with What You Have: 100 Delicious New Recipes from Favorite Old-School Meals — Brown, Kardea
Make Every Dish Delicious: Modern Classics and Essential Tips for Total Kitchen Confidence — Chesterman, Lesley
Make Her Love You More: A Romantic Cookbook for Singles & Couples — Verlezza, Chef Andy
Make in a Mug — Product Concept
Make It Easy: 120 Mix-And-Match Recipes to Cook from Scratch -- With Smart Store-Bought Shortcuts When You Need Them — Billis, Stacie
Make It Easy, Make It Light — Grad, Laurie
Make It Memorable: An A-Z Guide to Making Any Event, Gift or Occasion...Dazzling! — Spizman, Robyn Freedman
Make It Moroccan — M Souli, Hassan
Make It Paleo II: Over 175 New Grain-Free Recipes for the Primal Palate — Mason, Hayley
Make It Paleo: Over 200 Grain-Free Recipes for Any Occasion — Staley, Bill
Make It Plant-Based! Southern: 50+ Recipes for Vegan Biscuits, Casseroles, Soups, Stews, and Sweets — Karim, Mehreen
Make It Up: The Essential Guide to DIY Makeup and Skin Care — Rayma, Marie
Make It Your Own: Recipes & Inspiration for the Creative Cook — Miller, Jamie
Make Me A Cocktail At Christmas — Wilkins, Nick
Make Mine Medium Rare — Scarola, Robert
Maker's Diet Meals: Biblically-Inspired Delicious and Nutritious Recipes for the Entire Family — Rubin, Jordan
Make: Technology on Your Time Volume 33 — Frauenfelder, Mark
Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money — Reese, Jennifer
Make your own bacon and ham and other salted, smoked and cured meats (UK) — Peacock, Paul
Make Your Own Cheese: Self-Sufficient Recipes for Cheddar, Parmesan, Romano, Cream Cheese, Mozzarella, Cottage Cheese, and Feta — Warnock, Caleb
Making Artisan Chocolates: Flavor-Infused Chocolates, Truffles, and Confections — Garrison Shotts, Andrew
Making Artisan Gelato: 45 Recipes and Techniques for Crafting Flavor-Infused Gelato and Sorbet at Home — Kopfer, Torrance
Making Bourbon: A Geographical History of Distilling in Nineteenth-Century Kentucky — Raitz, Karl
Making Bread at Home: 100 Recipes for Traditional Breads of the World Shown in 600 Photographs — Ingram, Christine
Making Dry Wines — Husmann, George
Making European Wines at Home: Taste the Vineyards of the World with 133 Delicious Wines That Can Be Made in Your Kitchen (Updated, Revised) — Duncan, Peter
Making Groceries: A story of Creole Cooking from a Creole family — Rochon, Ursula T
Making Groceries: A story of Creole Cooking from a Creole family — Rochon, Ursula T
Making It: Success in the Commercial Kitchen — Meiser, Ellen T
Making Piece: A Memoir of Love, Loss, and Pie — Howard, Beth M
Making Preserves: 150 Jams, Jellies, Chutneys and Pickles — Atkinson, Catherine
Making Sauerkraut and Pickled Vegetables at Home: Creative Recipes for Lactic-Fermented Food to Improve Your Health — Kaufmann, Klaus
Making Sense of Taste — Korsmeyer, Carolyn
Making Sense of Wine — Kramer, Matt
Making Sense of Wine — Kramer, Matt
Making Table Wine at Home — Cooke, George
Making the Most of Your Deer — Walrod, Dennis
Making the Table: Vegetarian Recipes to Nourish Community — Rubin-Blose, Noah
Making Vegan Meat: The Plant-Based Food Science Cookbook (Plant-Based Protein, Vegetarian Diet, Vegan Cookbook, Seitan Recipes) — Thompson, Mark
Making Wild Wines & Meads: 125 Unusual Recipes Using Herbs, Fruits, Flowers & More — Gulling, Rich
Malibu Farm Cookbook: Recipes from the California Coast — Henderson, Helene
Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere — Mallmann, Francis
Malts and Malting (1998) — Briggs, D E
Mama Bear Kusi's Weekly Meal Planner: A 52-Week Menu Planner with Grocery List for Planning Your Meals — Kusi, Ashley
Mama Dip's Family Cookbook — Council, Mildred
Mama Dip's Family Cookbook — Council, Mildred
Mama Dip's Kitchen — Council, Mildred
Mama Dip's Kitchen — Council, Mildred
Mama, Mama, Only Mama: An Irreverent Guide for the Newly Single Parent--From Divorce and Dating to Cooking and Crafting, All While Raising th — Lillibridge, Lara
Maman & Me: Recipes from Our Iranian American Family — Shariat, Roya
Mama Now Cooks Like This!: The Best of Susan Mendelson — Mendelson, Susan
Maman's Homesick Pie: A Persian Heart in an American Kitchen — Bijan, Donia
Mama Peggy's Recipes & Ruminations: A Cookbook (Founder's) — Chaney, Peggy Joyce
Mama's Menu: Ayurvedic Recipes for Postpartum Healing — Duprey, Ameya
Mamushka: Recipes from Ukraine and Eastern Europe — Hercules, Olia
Management Of Celiac Disease — Haas, Sidney Valentine
Managing Type 2 Diabetes for Dummies — American Diabetes Association
Managing Your Tea Room Kitchen Effectively — Lawrence, Amy N
Mandarin Vocabulary: Quickstudy Laminated Reference Guide — Hu, Lung-Hua Gail
Mandy's Favorite Louisiana Recipes — Scott, Natalie V
Man Food: Recipes from the Iron Trade — Sloss Furnaces Historical Landmark
Mango — Karetnick, Jen
Mango & Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream — Nguyen, Tung
Mankafy Sakafo: Delicious Meals from Madagascar — Donenfeld, Jill A
Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America — Neuhaus, Jessamyn
Manly Meals and Mom's Home Cooking: Cookbooks and Gender in Modern America — Neuhaus, Jessamyn
Manresa: An Edible Reflection [A Cookbook] — Kinch, David
Manual de la Compra Inteligente, El — Ojeda, Pablo
Manual of a Traditional Bacon Curer — Davies, Maynard
Manual Of Formulas, Recipes, Methods And Secret Processes — Wailes, Raymond B
Manuel d'Economie Elegante — Abrantes
Man Walks Into a Pub: A Sociable History of Beer — Brown, Pete
Many Ways For Cooking Eggs — Rorer, S T
Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More — Lin, Irvin
Marcella Cucina — Hazan, Marcella
Margaret Powell's Cookery Book: 500 Upstairs Recipes from Everyone's Favorite Downstairs Kitchen Maid and Cook — Powell, Margaret
Margarine (Softcover Reprint of the Original 1st 1925) — Franzen, Hans
Margarita Martini Mojito — Gage, Allan
Marguerite Patten's Sunday Lunch Cookbook — Patten, Marguerite
Mariana's Letters — Phalle, Mariana De Saint
Mariebelle Entertains: Savory and Sweet Recipes for Every Occasion from the Master Chocolatier — Lieberman, Maribel
Marie Claire: 10 Years of Great Food. with Michele Crantson — Cranston, Michele
Marie Claire Seasonal Kitchen — Cranston, Michele
Marinades, Rubs, Brines, Cures and Glazes: 400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook] (Revised, Expanded) — Tarantino, Jim
Marinades: Secrets of Great Grilling, the — Barnard, Melanie
Marine Medicinal Foods: Implications and Applications: Animals and Microbes Volume 65 — Kim, Se-Kwon
Marion Brown's Southern Cook Book — Brown, Marion
Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less — Bittman, Mark
Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook — Bittman, Mark
Marlene Koch's Sensational Splenda Recipes: Over 375 Recipes Low in Sugar, Fat, and Calories — Koch, Marlene
Marlene Koch's Unbelievable Desserts with Splenda Sweetener: Sweet Treats Low in Sugar, Fat, and Calories (Updated) — Koch, Marlene
Marsha's Kitchen: Memories and Recipes — Fox, Nicolle Bea
Marshmallows and Nougat: 25 Light and Fluffy Gourmet Treats — Pastor, Carol
Martha's Entertaining: A Year of Celebrations — Stewart, Martha
Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d'Oeuvres, Plus 30 Cocktails: A Cookbook — Stewart, Martha
Martha Stewart's Baking Handbook — Stewart, Martha
Martha Stewart's Cake Perfection: 100+ Recipes for the Sweet Classic, from Simple to Stunning: A Baking Book — Martha Stewart Living Magazine
Martha Stewart's Cookie Perfection: 100+ Recipes to Take Your Sweet Treats to the Next Level: A Baking Book — Martha Stewart Living Magazine
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook: A Cookbook — Stewart, Martha
Martha Stewart's Fruit Desserts: 100+ Delicious Ways to Savor the Best of Every Season: A Baking Book — Martha Stewart Living Magazine
Martha Stewart's Very Good Things: Clever Tips & Genius Ideas for an Easier, More Enjoyable Life — Stewart, Martha
Martha's Vineyard Cookbook: Over 250 Recipes and Lore from a Bountiful Island — Wexler, Jean Stewart
Martha Washington's Booke of Cookery and Booke of Sweetmeats — Washington, Martha
Martini: More Than 30 Classic and Modern Recipes for the Iconic Cocktail — Smith, David T
Martin Yan Quick and Easy — Yan, Martin
Mary Berry Cooks: My Favourite Recipes for Family and Friends — Berry, Mary
Mary Berry's Baking Bible: Over 250 Classic Recipes — Berry, Mary
Mary Berry's Baking Bible: Revised and Updated: With Over 250 New and Classic Recipes (Revised) — Berry, Mary
Mary Berry's Complete Cookbook: Over 650 Recipes — Berry, Mary
Mary Berry's Family Sunday Lunches — Berry, Mary
Mary Berry's Foolproof Food — Berry, Mary
Mary Berry's Ultimate Cake Book — Berry, Mary
Mary Berry: The Queen of British Baking - The Biography — Dagnell, A S
Mary Engelbreit's Queen of the Kitchen Cookbook — Engelbreit, Mary
Maryjane's Cast Iron Kitchen — Butters, Maryjane
Mary Mac's Tea Room: 70 Years of Recipes from Atlanta's Favorite Dining Room — Ferrell, John
Mary Sia's Classic Chinese Cookbook — Sia, Mary
Masala Farm: Stories and Recipes from an Uncommon Life in the Country — Saran, Suvir
Masala Lab: The Science of Indian Cooking — Ashok, Krish
Masala: Recipes from India, the Land of Spices [A Cookbook] — Jaisinghani, Anita
Masas, Saladas Y Dulces — Roux, Michel
Masa: Techniques, Recipes, and Reflections on a Timeless Staple — Gaviria, Jorge
Mashed: Beyond the Potato — Herrick, Holly
Mason Jar Cocktails, Expanded Edition: Over 150 Delicious Drinks for the Home Mixologist — Carley, Shane
Mason Jar Lunches: 50 Pretty, Portable Packed Lunches (Including) Delicious Soups, Salads, Pastas and More — Harlan, Jessica
Mason Jar Salads and More: 50 Layered Lunches to Grab & Go — Mirabella, Julia
Mast Brothers Chocolate: A Family Cookbook — Mast, Rick
Masterchef Junior Bakes!: Bold Recipes and Essential Techniques to Inspire Young Bakers: A Baking Book — Masterchef Junior
Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producer — Caldwell, Gianaclis
Mastering Barbecue: Tons of Recipes, Hot Tips, Neat Techniques, and Indispensable Know How [A Cookbook] — Stines, Michael H
Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home — Caldwell, Gianaclis
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] — Vetri, Marc
Mastering Cheese: Lessons for Connoisseurship from a Maitre Fromager — McCalman, Max
Mastering Fermentation: 75+ Homemade Recipes for Sustainable Living — Sarasin, Keith
Mastering Mindful Eating: Transform Your Relationship with Food, Plus 30 Recipes to Engage the Senses (a Self Care Cookbook) — Babb, Michelle
Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors — Volland, Susan
Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors — Volland, Susan
Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods — Mamane, Rachael
Mastering the Art of Florida Seafood — Lynch, Lonnie T
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook — Child, Julia
Mastering the Art of French Cooking, Volume 1: A Cookbook (Updated) — Child, Julia
Mastering the Art of French Cooking, Volume 2: A Cookbook (Updated) — Child, Julia
Mastering the Art of French Cooking, Volume 2: A Cookbook (Updated) — Child, Julia
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook — Child, Julia
Mastering the Art of French Cooking Volumes 1 & 2. — Child, Julia
Mastering the Art of Japanese Home Cooking — Morimoto, Masaharu
Mastering the Art of Sous Vide: Unlock the Versatility of Precision Temperature Cooking — Stewart, Justice
Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save You Money and Stock Your Pantry — Shannon, Annie
Mastering the Craft of Making Sausage — Anderson, Warren R
Mastering the Craft of Smoking Food — Anderson, Warren R
Master of the Grill: Foolproof Recipes, Top-Rated Gadgets, Gear, & Ingredients Plus Clever Test Kitchen Tips & Fascinating Food Science — America's Test Kitchen
Master the Electric Pressure Cooker: More Than 100 Delicious Recipes from Breakfast to Dessert — Buttars, Marci
Matcha Meets Macaron: Sweet Treats with an Asian Flair — He, Lisa
Matzo: 35 Recipes for Passover and All Year Long: A Cookbook — Heilbrun, Michele Streit
Matzoh Ball Gumbo: Culinary Tales of the Jewish South — Ferris, Marcie Cohen
Maw Broon's Afternoon Tea Book — Maw Broon
Max's Sandwich Book: The Ultimate Guide to Creating Perfection Between Two Slices of Bread — Halley, Max
Maynard: Adventures of a Bacon Curer — Davies, Maynard
Mayumu: Filipino American Desserts Remixed — Balingit, Abi
Mazdaznan Dietetics and Cookery Book — Hanish, Otoman Zar
Mazdaznan Dietetics And Cookery Book — Hanish, Otoman Zar
McDonough's Bar-Keepers' Guide and Gentlemen's Sideboard Companion: A Comprehensive and Practical Guide for Preparing all Kinds of Plain and Fancy Mix — Anon
McGuire's Irish Pub Cookbook — Tirsch, Jessie
Meal Ideas for a Year with gaytha — Ziegelmeier, Gaytha
Meal in a Mug: 80 Fast, Easy Recipes for Hungry People--All You Need Is a Mug and a Microwave — Smart, Denise
Meal Planning for Weight Loss: Superfoods and Vegan Recipes, Your Path to Weight Loss and Good Health — Burnett, Lindsey
Meal Prep: 101 - La Guia Para Principiantes A La Preparacion Semanal De Comida Y La Alimentacion Limpia - Recetas Simples Y Deliciosas Para Un Cuerpo — Evans, Mark
Meal Prep Cookbook for Dummies — Peterson, Wendy Jo
Meal Prep for Two: 8 Weekly Plans & 75 Recipes to Get Healthier Together — Seiden, Casey, Rd MS Cdn
Meal Prep: La guia para principiantes a 70+ recetas Keto rapidas, faciles y bajas en calorias para quemar grasa y perder peso rapido (Keto Meal Prep e — Evans, Mark
Meal Prep Magic: Time-Saving Tricks for Stress-Free Cooking, a Weelicious Cookbook — McCord, Catherine
Meals: Healthy Low Carb and Detoxing Recipes — Jackson, Denise
Meals in a Jar Handbook, the (Hb): Gourmet Food Storage Made Easy — Petersen, Stephanie
Meals in Early Judaism: Social Formation at the Table (2014) — Marks, S
Meals in Minutes — Robert Rose Inc
Meals in Minutes: 15, 20, 30 — Gooseberry Patch
Meals That Heal: A Nutraceutical Approach to Diet and Health (Original) — Turner, Lisa
Meals That Heal for Babies and Toddlers — Behan, Eileen
Meat and Beans / Carne Y Frijoles — Benduhn, Tea
Meatballs for the People: Recipes from the Cult Stockholm Restaurant — Pilblad, Mathias
Meat Eats: Quick and Easy Recipes — Steer, Gina
Meat: Everything You Need to Know — Lafrieda, Pat
Meathead: The Science of Great Barbecue and Grilling — Goldwyn, Meathead
Meatless: Delicious Recipes for Every Meal — Publications International Ltd
Meatless Dishes in Twenty Minutes — Levin, Karen A
Meatless Easy-Oven Cookbook: Menu Planning Made Simple with Vegetarian Recipes That Let You Bake a Whole Meal at the Same Time — Pedersen, Jim
Meatless: More Than 200 of the Very Best Vegetarian Recipes: A Cookbook — Martha Stewart Living
Meat, Medicine and Human Health in the Twentieth Century — Bonah, Christian
Meat Me Halfway: How Changing the Way We Eat Can Improve Our Lives and Save Our Planet — Kateman, Brian
Meat Smoking And Smokehouse Design — Marianski, Stanley
Meat: The Ultimate Cookbook — Sarasin, Keith
Medieval Arab Cookery — Arberry, Arthur John
Medieval Celebrations: Your Guide to Planning and Hosting Spectacular Feasts, Parties, Weddings, and Renaissance Fairs — Diehl, Daniel
Medieval Cooking in Today's Kitchen — Jenkins, Greg
Medieval Tastes: Food, Cooking, and the Table — Montanari, Massimo
Mediterranean Cooking for Diabetics — Ellis, Robin
Mediterranean Diet For Beginners: 101 Quick and Healthy Recipes with Easy-to-Find Ingredients to Enjoy The Mediterranean Lifestyle (21-Day Meal Plan t — Cook, Sandra
Mediterranean Diet Meal Prep Cookbook: Easy And Healthy Recipes You Can Meal Prep For The Week — Rainolds, Lisa
Mediterranean Food & Cooking — Clarke, Jacqueline
Mediterranean: Food of the Sun: A Culinary Tour of Sun-Drenched Shores with Over 350 Evocative Dishes from Southern Europe — Clark, Jacqueline
Mediterranean Food of the Sun: Over 400 Vibrant Step-By-Step Recipes from the Shores of Italy, Greece, France, Spain, North Africa and the Middle East — Clarke, Jacqueline
Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-And-Match Dressings — Goldstein, Joyce
Mediterranean Heart Diet: Why It Works and How to Reap the Health Benefits, with Recipes to Get You Started — Fisher, Helen V
Mediterranean Instant Pot: Easy, Inspired Meals for Eating Well — America's Test Kitchen
Mediterranean Light: Delicious Recipes from the World's Healthiest Cuisine — Shulman, Martha R
Mediterranean Small Plates: Platters and Spreads from the World's Healthiest Cuisine — Wright, Clifford
Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues, Sweets, and More from Europe, North Africa, and the Middle East — Helou, Anissa
Mediterranean Vegetarian Cooking — Gavin, Paola
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook — Bourdain, Anthony
Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book] — Meehan, Jim
Meet Me on Jekyll Island: Timeless Images and Flavorful Recipes from Georgia's Remarkable Island Retreat — King, Daisy
Meet Paris Oyster: A Love Affair with the Perfect Food — Guiliano, Mireille
Meet Paris Oyster: A Love Affair with the Perfect Food — Guiliano, Mireille
Meet Paris Oyster Lib/E: A Love Affair with the Perfect Food — Guiliano, Mireille
Meet the Baker — Jeffries, Joyce
Meet the Baker — Jeffries, Joyce
Meet the Baker/Te Presento a Los Panaderos — Jeffries, Joyce
Meet Your Matcha: Over 50 Delicious Dishes Made with This Miracle Ingredient — Farrow, Joanna
Mejores Recetas Mediterraneas 2022: Muchas Recetas Saludables Y Sabrosas Para Perder Peso Y Ser Mas Energetico — Gutierrez, Roberto
Meliz's Kitchen: Simple Turkish-Cypriot Comfort Food and Fresh Family Feasts — Berg, Meliz
Melted Cheese: 60 Gorgeously Gooey Recipes — Ryland Peters & Small
Melt, Stretch, & Sizzle: The Art of Cooking Cheese: Recipes for Fondues, Dips, Sauces, Sandwiches, Pasta, and More — Keenan, Tia
Memere's Country Creole Cookbook: Recipes and Memories from Louisiana's German Coast — Wilson, Nancy Tregre
Memoirs from Mrs. Hudson's Kitchen — Heyman-Marsaw, Wendy
Memorable Meals — Moorman, Nancy Wood
Memories From Home: Cooking with Family & Friends — Weiss, Linda
Memories of a Cuban Kitchen (Revised) — Schwartz, Joan
Memories of a Midwestern Farm: Good Food and Inspiration from Around the Kitchen Table — Hutchens, Nancy
Memphis Barbecue: A Succulent History of Smoke, Sauce & Soul — Meek, Craig David
Memphis Blues Barbeque House: The Cookbook Bringing Southern BBQ Home — Siu, George
Me, Myself, and Pie: 30 Simple and Delicious Amish Recipe Cards — Gore, Sherry
Me, Myself, and Pie: Move Than 100 Simple & Delicious Amish Recipes — Gore, Sherry
Mennonite Community Cookbook: Favorite Family Recipes (New Edition,65th Anniversary) — Showalter, Mary Emma
Mennonite Family Recipes — Hope Helmuth
Mennonite Girls Can Cook — Schellenberg, Lovella
Mennonite Girls Can Cook: Celebrations — Schellenberg, Lovella
Mennonite Recipes from the Shenandoah Valley [With 8 Color Plates] (Original) — Good, Phyllis
Menopause Cookbook: How to Eat Now and for the Rest of Your Life — Connelly, Vincent
Menu Mystique: The Diner's Guide to Fine Food and Drink — Krohn, Norman O
Menupause: Five Unique Eating Plans to Break Through Your Weight Loss Plateau and Improve Mood, Sleep, and Hot Flashes — Cabeca, Anna, Do Obgyn
Menu Pricing Strategy 4e (Revised) — Miller, Jack E
Menus d'hiver apres un infarctus du myocarde — Menard, Cedric
Menus from an Orchard Table: Celebrating the Food and Wine of the Okanagan — Noble, Heidi
Men with the Pot Cookbook: Delicious Grilled Meats and Forest Feasts — Szymanski, Kris
Mercados: Recipes from the Markets of Mexico — Sterling, David
Merchant of Sonoma: Pioneer of the American Kitchen — Warren, William
Merrie Christmas Drink Book — McCrea, Ruth
Mesa Mexicana: Bold Flavors from the Border, Coastal Mexico, and Beyond — Milliken, Mary S
Mes Confitures: The Jams and Jellies of Christine Ferber — Ferber, Christine
Mes recettes faciles pour l'ulcere duodenal.: Volume 1. — Menard, Cedric
Messy Cook — Raffael, Michael
Mes Tartes: The Sweet and Savory Tarts of Christine Ferber — Ferber, Christine
Metabolical: The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine — Lustig, Robert H
Metabolic Clock Cookbook: Recipes to Speed Up Your Metabolism — Rennie, Julie
Metabolism Miracle Cookbook: 175 Delicious Meals That Can Reset Your Metabolism, Melt Away Fat, and Make You Thin and Healthy for Life — Kress, Diane
Methode de Cuisine a l'Usage Des Personnes Intelligentes — Delcourt, Marie
Methods of Modern Homebrewing: The Comprehensive Guide to Contemporary Craft Beer Brewing — Colby, Chris
Mexican Cookbook — Fergusson, Erna
Mexican Cooking: A Step-By-Step Guide to Authentic Dishes Made Easy — Kenyon, Chelsie
Mexican Desserts & Drinks — Kimble, Socorro Munoz
Mexican Dinner Parties: Complete Menus for Mexican Entertaining in Your Home — Varju, Hendrik
Mexican Dinner Parties: Complete Menus for Mexican Entertaining in Your Home — Varju, Hendrik
Mexican Everyday — Bayless, Rick
Mexican Family Cooking — Gabilondo, Aida
Mexican Food: The Ultimate Cookbook — Erales, Gabe
Mexican Ice Cream: Beloved Recipes and Stories [A Cookbook] — Gerson, Fany
Mexican Light/Cocina Mexicana Ligera: Healthy Cuisine for Today's Cook/Para El Cocinero Actual — Rudolph, Kris
Mexican Modern: New Food from Mexico — Dunlop, Fiona
Mexican Vegetarian Cooking — Metcalfe De Plata, Edith
Mexico in Your Kitchen: Favorite Mexican Recipes That Celebrate Family, Community, Culture, and Tradition — Martinez, Mely
Mexico One Plate at a Time — Bayless, Rick
Mexico: The Cookbook — Carrillo Arronte, Margarita
Mezcal and Tequila Cocktails: Mixed Drinks for the Golden Age of Agave [A Cocktail Recipe Book] — Simonson, Robert
M. F. K. Fisher Among the Pots and Pans: Celebrating Her Kitchens Volume 22 — Reardon, Joan
Miami Spice: The New Florida Cuisine — Raichlen, Steven
Mi Bol Saludable (the Grain Bowl) (Spanish Edition) — Williamson, Nik
Michael Jackson's Complete Guide to Single Malt Scotch: The World's Best-Selling Book on Malt Whisky — Jackson, Michael
Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More: A Cookbook — Symon, Michael
Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen: A Cookbook — Symon, Michael
Michel Roux: Recipes and Reminiscences from a Master Chef — Roux, Michel, Jr
Michigan Apples: History & Tradition — Kegerreis, Sharon
Michigan Herb Cookbook — Breckenridge, Suzanne
Michigan's Best Beer Guide — Revolinski, Kevin
Mich Turner's Cake School: The Ultimate Guide to Baking and Decorating the Perfect Cake — Turner, Mich
Mi Cocina: Recipes and Rapture from My Kitchen in Mexico: A Cookbook — Martinez, Rick
Mi Cocina Vegana: Las Recetas de Lloyd Lang — Lang, Lloyd
Microbes in Food and Health (Softcover Reprint of the Original 1st 2016) — Garg, Neelam
Microbial Safety of Minimally Processed Foods — Juneja, Vijay K
Microbrewed Adventures: A Lupulin Filled Journey to the Heart and Flavor of the World's Great Craft Beers — Papazian, Charlie
Microstructural Principles of Food Processing and Engineering (1999) — Aguilera, Jose Miguel
Microwave Cooking for One — Smith, Marie
Microwave Mug Cakes!: 40 Home-Made Treats in an Instant — Miles, Hannah
Microwave Mug Meals: 50 Delectably Tasty Home-Made Dishes in an Instant... and Just a Mug to Wash Up — Michaels, Theo
Microwave Mug Soups: Home-Made in Minutes... with Just a Mug to Wash Up! 50 Delicious Recipes from Round the World — Michaels, Theo
Microwave Recipes 2022: Delicious and Healthy Recipes for Busy People — Ashes, John
Middle Eastern Sweets: Desserts, Pastries, Creams & Treats — Hage, Salma
Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach — Rose, Lisa M
Midwest Maize: How Corn Shaped the U.S. Heartland — Clampitt, Cynthia
Midwest Pie: Recipes That Shaped a Region — Pangrace, Meredith
Midwest Sweet Baking History: Delectable Classics Around Lake Michigan — Lewis, Jennifer
Migraine Headaches and the Foods You Eat: 200 Recipes for Relief — Hartnell, Agnes Peg
Miguel's Tapas — Maestre, Miguel
Mild Ale: History, Brewing, Techniques, Recipes — Sutula, Dave
Mildreds Vegetarian: Vegetable Focused, Delicious Food (UK) — Mildreds
Milk!: A 10,000-Year Food Fracas — Kurlansky, Mark
Milk and Cheese — Benduhn, Tea
Milk Bar: Kids Only: A Cookbook — Tosi, Christina
Milk Bar Life: Recipes & Stories: A Cookbook — Tosi, Christina
Milk: Beyond the Dairy: Proceedings of the Oxford Symposium on Food and Cookery 1999 — Walker, Harlan
Milk & Cardamom: Spectacular Cakes, Custards and More, Inspired by the Flavors of India — Vasavada, Hetal
Milk Cow Kitchen (Pb): Cowgirl Romance, Backyard Cow Keeping, Farmstyle Meals and Cheese Recipes from Maryjane Butters — Butters, Maryjane
Milk Street 365: The All-Purpose Cookbook for Every Day of the Year — Kimball, Christopher
Milk Street: Cookish: Throw It Together: Big Flavors. Simple Techniques. 200 Ways to Reinvent Dinner. — Kimball, Christopher
Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (a Cookbook) — Kimball, Christopher
Milk Street Fast and Slow: Instant Pot Cooking at the Speed You Need — Kimball, Christopher
Milk Street Noodles: Secrets to the World's Best Noodles, from Fettuccine Alfredo to Pad Thai to Miso Ramen — Kimball, Christopher
Milk Street Simple — Kimball, Christopher
Milk Street: The New Rules: Recipes That Will Change the Way You Cook — Kimball, Christopher
Milk Street: Tuesday Nights Mediterranean: 125 Simple Weeknight Recipes from the World's Healthiest Cuisine — Kimball, Christopher
Milk Street: Tuesday Nights: More Than 200 Simple Weeknight Suppers That Deliver Bold Flavor, Fast — Kimball, Christopher
Milly's Real Food: 100+ Easy and Delicious Recipes to Comfort, Restore and Put a Smile on Your Face — Millbank
Milwaukee Frozen Custard — Tanzilo, Robert
Mind Diet for Beginners: 85 Recipes and a 7-Day Kickstart Plan to Boost Your Brain Health — McGrane, Kelli, MS Rd
Mindful Chef: 30-Minute Meals. Gluten Free. No Refined Carbs. 10 Ingredients — Hopper, Myles
Mindful Cooking — Finne, Stephanie
Mindful Cooking — Finne, Stephanie
Mindful Eating for The Beloved Community — Askew, Alex
Mindful Eating on the Go: Practices for Eating with Awareness, Wherever You Are — Bays, Jan Chozen
Mindfulness in Eight Weeks: The Revolutionary 8 Week Plan to Clear Your Mind and Calm Your Life — Chaskalson, Michael
Mindfulness in Eight Weeks: The Revolutionary Eight-Week Plan to Clear Your Mind and Calm Your Life — Chaskalson, Michael
Mind If I Order the Cheeseburger?: And Other Questions People Ask Vegans — Colb, Sherry F
Mind Over Mojitos: How Moderating Your Drinking Can Change Your Life: Easy Alcohol-Free Recipes for Happier Hours & a Joy Filled Life — Gaisford, Cassandra
Mind Your Drink: The Surprising Joy of Sobriety: Control Alcohol, Discover Freedom, Find Happiness and Change Your Life — Gaisford, Cassandra
Minecraft: Gather, Cook, Eat! Official Cookbook — Theoharis, Tara
Mini Cupcakes — Fleming, Lorna
Mini Donuts: 100 Bite-Sized Donut Recipes to Sweeten Your Hole Day — Segarra, Jessica
Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook — Shultz, Dana
Minimally Processed Fruits and Vegetables — Tapia, Maria Soledad
Minimally Processed Refrigerated Fruits & Vegetables — Wiley, R C
Mini Pies: Adorably Delicious Recipes for Your Favorite Treats — Beaver, Christy
Mini Rice Cooker Cookbook — Balslev, Lynda
Minnesota Cookbook — Golden West Publishers
Minnesota Eats Out: An Illustrated History — Strand Koutsky, Kathryn
Minnesota's Best Breweries and Brewpubs: Searching for the Perfect Pint — Shepard, Robin
Mint: A Book of Recipes — Sudell, Helen
Mircea the Old: Father of Wallachia, Grandfather of Dracula — Brackob, A K
Miriam's Kitchen: A Memoir — Ehrlich, Elizabeth
Mischief in the Kitchen with the Madeleine Mothers Favorite Recipes — The Madeleine Mothers, Madeleine Mothers
Miso and Soy Sauce for Flavor and Protein — Aihara, Cornellia
MIS Recetas de Cocina Anticancer — Fernandez, Odile
Miss Dahl's Voluptuous Delights: Recipes for Every Season, Mood, and Appetite — Dahl, Sophie
Miss Daisy's Healthy Southern Cooking — King, Daisy
Miss Daisy's Healthy Southern Cooking — King, Daisy
Miss Hope's Chocolate Box: Fudges, Fairy Cakes, Truffles and Other Splendid Recipes — Hope and Greenwood
Mission Street Food: Recipes and Ideas from an Improbable Restaurant — Myint, Anthony
Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table (Original) — Robertson, Kay
Miss Vickie's Big Book of Pressure Cooker Recipes — Smith, Vickie
Miss Willadene's Fav.'s — Odom, Deborah
Miss Willadene's Fav.'s — Odom, Deborah
Misunderstood Vegetables: How to Fall in Love with Sunchokes, Rutabaga, Eggplant and More — Selengut, Becky
Mixed Up: Cocktail Recipes (and Flash Fiction) for the Discerning Drinker (and Reader) — Mamatas, Nick
Mixologist: The Journal of the American Cocktail, Volume 1 — Miller, Anistatia
Mixologist: The Journal of the American Cocktail, Volume 2 — Miller, Anistatia
Mixtape Potluck Cookbook: A Dinner Party for Friends, Their Recipes, and the Songs They Inspire — Questlove
Mixt Salads: A Chef's Bold Creations [A Cookbook] — Swallow, Andrew
Mochi: Make Your Own at Home — Fauda-Role, Sabrina
Mocktails — Hwang, Caroline
Mocktails: A Collection of Low-Proof, No-Proof Cocktails — Cider Mill Press
Mocktails, Cordials, Syrups, Infusions and More: Over 80 Delicious Recipes for Alcohol-Free Drinks — Ryland Peters & Small
Mod Cocktails: Modern Takes on Classic Recipes from the '40s, '50s and '60s — Jacob, Natalie
Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Worksof Art [A Baking Book] — Freeman, Caitlin
Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Commun — Lieu, Kat
Modern Asian Flavors: A Taste of Shanghai — Barnhurst, Noel
Modern Baking — Hay, Donna
Modern Caribbean Cuisine — Rahamut, Wendy
Modern Cast Iron: The Complete Guide to Selecting, Seasoning, Cooking, and More — Jones, Ashley L
Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More — Christensen, Emma
Modern Creole: A Taste of New Orleans Culture and Cuisine — Cook, Eric
Modern Dairy Goats -Goat Keeping — Gordon, Mary
Modern Eclairs: And Other Sweet and Savory Puffs — McCoy, Jenny
Modern Flavors of Arabia: Recipes and Memories from My Middle Eastern Kitchen: A Cookbook — Husseini, Suzanne
Modern Flexitarian: Plant-Inspired Recipes You Can Flex to Add Fish, Meat, or Dairy — DK
Modern Food Service Purchasing — Garlough, Robert
Modern French Pastry: Innovative Techniques, Tools and Design — Wakerhauser, Cheryl
Modern Homebrew Recipes: Exploring Styles and Contemporary Techniques — Strong, Gordon
Modern Home Winemaking: A Guide to Making Consistently Great Wines — Pambianchi, Daniel
Modernism and Food Studies: Politics, Aesthetics, and the Avant-Garde — Martell, Jessica
Modern Japanese Cuisine: Food, Power and National Identity — Cwiertka, Katarzyna J
Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach — Sarna, Shannon
Modern Kitchen, Old-Fashioned Flavors — Gooseberry Patch
Modern Lunch: +100 Recipes for Assembling the New Midday Meal: A Cookbook — Day, Allison
Modern Maple — Marrone, Teresa
Modern Native Feasts: Healthy, Innovative, Sustainable Cuisine — George, Andrew
Modern Scandinavian Baking: A Cookbook of Sweet Treats and Savory Bakes — Strong, Daytona
Modern Sugar Flowers Volume 2: Fresh Cake Designs with Contemporary Gumpaste Flowers — Butler, Jacqueline
Modern Table: Kosher Recipes for Everyday Gatherings — Kushner, Kim
Modern Thai Food: 100 Fabulous Thai Recipes for Contemporary Cooks (a Thai Cookbook) — Boetz, Martin
Modern Vegan Baking: The Ultimate Resource for Sweet and Savory Baked Goods — Price, Gretchen
Modern Winemaking: The Politics of Spanish Financial Reform — Jackisch, Philip
Moguleikar a Malmeyju: Indversk Matlist — Rajan, Solveig
Molecular Gastronomy: Exploring the Science of Flavor — This, Herve
Molecular Wine Microbiology — Carrascosa Santiago, Alfonso V
Molly Moon's Homemade Ice Cream: Sweet Seasonal Recipes for Ice Creams, Sorbets, and Toppings Made with Local Ingredients — Neitzel, Molly Moon
Molly on the Range: Recipes and Stories from an Unlikely Life on a Farm: A Cookbook — Yeh, Molly
Mom and Me in the Kitchen: Memories of Our Mothers' Kitchen — Good, Phyllis
Mom Knows Best — Gooseberry Patch
Momma's Treasures: The Only Cookbook You Will Need to Make Your Own Collection of Family Favorites — Hensel, Patty
Mommy Made and Daddy Too! (Revised): Home Cooking for a Healthy Baby & Toddler: A Cookbook (Anniversary) — Kimmel, Martha
Momofuku: A Cookbook — Chang, David
Momofuku Milk Bar: A Cookbook — Tosi, Christina
Mom's Best Sunday Suppers — Gooseberry Patch
Mom's Caribbean and Americas Soulfood Cooking for Excellent Health and a Long Life (Caribbean and American Soul Food) — Barton, Paul Alfred
Mom's Comfort Food: Meals, Sides, and Desserts to Bring Warmth and Contentment to Your Table — Klynstra, Joyce
Mom's Secret Recipe File: More Than 125 Treasured Recipes from the Mothers of Our Great Chefs (Revised) — Styler, Christopher
Mom's Thanksgiving and Christmas Best: Bob's in the Kitchen — Maxwell, Robert
Mom's Very Best Recipes: Updated with More Than 20 Mouth-Watering Photos! — Gooseberry Patch
Monash University Low Fodmap: The Cookbook — The Monash Fodmap Team
Mon Cher Eclair: And Other Beautiful Pastries, Including Cream Puffs, Profiteroles, and Gougeres — Ferreira, Charity
Money for Jam 2e: The Essential Guide to Starting Your Own Small Food Business — Monahan, Oonagh
Money, Taste, and Wine: It's Complicated! — Veseth, Mike
Mongo Mango Cookbook — Thuma, Cynthia
Monica Hailes Cooking School: Bread for the Thermomix — Hailes, Monica
Monica Hailes Cooking School: Classics Collection for the Thermomix — Hailes, Monica
Monsoon Diary: A Memoir with Recipes — Narayan, Shoba
Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries (a James Beard Award-Winning Cookbook. the Perfect Gift for Bakers, Ba — Cho, Kristina
Moonshine Distiller's Training Manual — Yorke M Ed, Christopher G
Moonshiners and Prohibitionists: The Battle over Alcohol in Southern Appalachia — Stewart, Bruce E
Moorish Fusion Cuisine: Conquering the New World — Zairi, Zouhair
Moosewood Restaurant Cooks at Home: Moosewood Restaurant Cooks at Home — Moosewood Collective
Moosewood Restaurant Favorites: The 250 Most-Requested, Naturally Delicious Recipes from One of America's Best-Loved Restaurants — Moosewood Collective
Moral Complexities of Eating Meat — Bramble, Ben
Morality, Rationality and Efficiency: New Perspectives on Socio-economics — Coughlin, Richard M
Morality, Rationality and Efficiency: New Perspectives on Socio-economics — Coughlin, Richard M
Morbo di Crohn: La guida alimentare completa per trasformare ogni pasto in un alleato del tuo benessere — Ricci, Alberto
More Bear Cookin': Bigger and Better — Gray, Pj
More Bread Machine Magic (St Martin's Griffin) — Rehberg, Linda
More Diners, Drive-Ins and Dives: A Drop-Top Culinary Cruise Through America's Finest and Funkiest Joints — Fieri, Guy
More Easy Beans: Quick and tasty bean, pea and lentil recipes — Trafford, Jacquie
More Fast & Fabulous Five Star 5 Ingredient (or Less!) Recipes — McKee, Gwen
More Fish, More Veg: Simple, Sustainable Recipes and Know-How for Everyday Deliciousness — Walton, Tom
More from Magnolia: Recipes from the World-Famous Bakery and Allysa Torey's Home Kitchen — Torey, Allysa
More from the Gluten-Free Gourmet: Delicious Dining Without Wheat — Hagman, Bette
More Healing Foods: Over 100 Delicious Recipes to Inspire Health and Wellbeing — Sen, Jane
More Make It Fast, Cook It Slow: 200 Brand-New, Budget-Friendly, Slow-Cooker Recipes — O'Dea, Stephanie
More Mountain Spirits: A Continuing Chronicle of Southern Appalachian Corn Whiskey, Wines, Ciders and Beers — Dabney, Joseph Earl
More of America's Most Wanted Recipes: More Than 200 Simple and Delicious Secret Restaurant Recipes--All for $10 or Less! — Douglas, Ron
More Old World Breads...and Soups Too — Scheele, Charel
More Plants Less Waste: Plant-Based Recipes + Zero Waste Life Hacks with Purpose — La Manna, Max
More Plants on Your Plate: Over 75 Fast and Easy Plant-Forward Recipes & Meal Prep Tips — Rhatigan, Bailey
More Smoothies for Life: Satisfy, Energize, and Heal Your Body — Chace, Daniella
More So Fat, Low Fat, No Fat for Family and Friends: Recipes for Family and Friends That Cut the Fat But Not the Flavor (Original) — Rohde, Betty
More Super Juice: Juicing for Health and Healing — Van Straten, Michael
More Terrific Tablecloths — Fehling, Loretta Smith
More Than Cake: 100 Baking Recipes Built for Pleasure and Community — Pickowicz, Natasha
More Than Just Food: Food Justice and Community Change Volume 60 — Broad, Garrett
More Than Just Food: Food Justice and Community Change Volume 60 — Broad, Garrett
More Than Moonshine — Farr, Sidney Saylor
More Tinkering: How Kids in the Tropics Learn by Making Stuff — Gabrielson, Curt
More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods — Wilbur, Todd
More-With-Less Cookbook: Recipes and Suggestions by Mennonites on How to Eat Better and Consume Less of the World's Limited Food Resources — Longacre, Doris Janzen
Mormon Mama Italian Cookbook: From My Nona Rosa's Table to Yours — Smurthwaite, Shannon
Morning Noon Night: A Way of Living — Soho House
Morocco on a Plate: Breads, Entrees, and Desserts with Authentic Spice — Hofberg, Caroline
Morocco: Recipes and Stories from East Africa — Reuss, Michel
Moro the Cookbook — Clark, Samuel
Mosh Potatoes: Recipes, Anecdotes, and Mayhem from the Heavyweights of Heavy Metal — Seabury, Steve
Mostly Macro: A Guide to Healthy Cuisine for the Discriminating Palate (Original) — Turner, Lisa
Mostly Plants: 101 Delicious Flexitarian Recipes from the Pollan Family — Pollan, Tracy
Most Requested Copycat Dishes: 101 Homemade Versions of Your Favorite Restaurant Recipes — Favorite Family Recipes
Mother Grains: Recipes for the Grain Revolution — Jullapat, Roxana
Mother India at Home: Recipes Pictures Stories — Mohammed, Monir
Mother Manning Spiritual Cookbook — Manning, Mother
Mother Nature's Herbal: A Complete Guide for Experiencing the Beauty, Knowledge & Synergy of Everything That Grows — Griffin, Judith
Mother's Day Delights Cookbook: A Collection of Mother's Day Recipes — Hood, Karen Jean Matsko
Mother's Day Delights Cookbook: A Collection of Mother's Day Recipes — Hood, Karen Jean Matsko
Moto: The Cookbook — Cantu, Homaro
Mountain Brew: A Guide to Colorado's Breweries — Sealover, Ed
Mountain States Foraging: 115 Wild and Flavorful Edibles from Alpine Sorrel to Wild Hops — Wiles, Briana
Mouthfeel: How Texture Makes Taste — Mouritsen, Ole
Mouthful: Simple & Stunning Party Food — Bowater, Danielle
Mouth Wide Open: A Cook and His Appetite — Thorne, John
Moveable Feasts: From Ancient Rome to the 21st Century, the Incredible Journeys of the Food We Eat — Murray, Sarah
Moveable Feasts: The History, Science, and Lore of Food — McNamee, Gregory
Moveable Feasts: The History, Science, and Lore of Food — McNamee, Gregory
Move Over Martha: Bringing a Ray of Sunshine Your Way Every Day — Ray, Dixie
Movers and Shakers: Women Making Waves in Spirits, Beer & Wine — Ewing, Hope
Movie Night Menus: Dinner and Drink Recipes Inspired by Films We Love (Bound for Schools & Libraries) — Darlington, Tenaya
Movie Night Menus: Dinner and Drink Recipes Inspired by the Films We Love — Darlington, Tenaya
Mozza at Home: More Than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining: A Cookbook — Silverton, Nancy
Mrs. Beeton's Book of Household Management — Beeton, Isabella
Mrs. Beeton's Cold Sweets, Jellies, Creams, Fruit Dishes, Cold Puddings and Ices — Beeton
Mrs Beeton's Cookery Book - Diamond Jubilee Edition — Beeton, Mrs Isabella
Mrs. Beeton's Hors d'Oeuvres & Savouries — Beeton, Mrs
Mrs. Cubbison's Best Stuffing Cookbook: Sensational Stuffings for Poultry, Meats, Fish, Side Dishes, and More — Pearlstein, Leo
Mrs. Ericsson Hammond's Salad Appetizer Cook Book — Hammond, Maria Matilda Ericsson
Mrs Hibbert's Pick-Me-Up and Other Recipes from a Yorkshire Dale — Dawson, Joanna
Mrs. Hill's New Cook Book: A Practical System for Private Families, in Town and Country — Hill, Annabella P
Mrs. Kitching's Smith Island Cookbook — Kitching, Frances
Mrs. Simms' Fun Cooking Guide — Simms, Myrtle
Mrs. Wheelbarrow's Practical Pantry: Recipes and Techniques for Year-Round Preserving — Barrow, Cathy
Mrs. Wilkes' Boardinghouse Cookbook: Recipes and Recollections from Her Savannah Table — Wilkes, Sema
Much ADO about Mutton — Kennard, Bob
Much Depends on Dinner: The Extraordinary History and Mythology, Allure and Obsessions, Perils and Taboos of an Ordinary Mea — Visser, Margaret
Much Muffins — Pepper, Louise
Muffins: Irresistible Creations to Share with Family and Friends: 75 Recipes Shown Step by Step in 300 Beautiful Photographs — Pastor, Carol
Muffins to Slim by: Fast Low-Carb, Gluten-Free Bread & Muffin Recipes to Mix and Microwave in a Mug — Smith, M L
Muffin Tin Chef: 101 Savory Snacks, Adorable Appetizers, Enticing Entrees and Delicious Desserts — Kadey, Matt
Multicooker Cookbook: In the Kitchen — Waggoner, Allison
Multiple Sclerosis: A self-help guide — Graham, Judy
Mumbai Modern: Vegetarian Recipes Inspired by Indian Roots and California Cuisine — Gurbani, Amisha Dodhia
Mummy Told Me Not to Tell: The True Story of a Troubled Boy with a Dark Secret — Glass, Cathy
Mummy Told Me Not to Tell: The True Story of a Troubled Boy with a Dark Secret — Glass, Cathy
Mushroom Cookbook — Brodeur, Mimi
Mushroom Cookery: (Cooklore Reprint) — Reitz, Rosetta
Mushrooming with Confidence: A Guide to Collecting Edible and Tasty Mushrooms — Schwab, Alexander
Mushrooming Without Fear: The Beginner's Guide to Collecting Safe and Delicious Mushrooms — Schwab, Alexander
Mushroom Miscellany: An Illustrated Guide Featuring Fun Facts, Mushroom Profiles, Recipes & More — Nozedar, Adele
Mushrooms — Rosenberg, Rita
Mushrooms: A Book of Recipes — Sudell, Helen
Mushrooms of Northeast North America: Midwest to New England — Barron, George
Musicians Cook!: From the performance hall to the kitchen, quarantined NYC musicians share their artistry — Youngstein, Reva
Musings of a Chinese Gourmet — Cheng, F T
Muskets and Applejack: Spirits, Soldiers, and the Civil War — Will-Weber, Mark
Mustard: A Book of Recipes — Sudell, Helen
Mustards Grill Napa Valley Cookbook — Pawlcyn, Cindy
Muy Bueno: Fiestas: 100+ Delicious Mexican Recipes for Celebrating the Year (Mexican Recipes, Mexican Cookbook, Mexican Cooking, Mexican Food) — Marquez-Sharpnack, Yvette
My American Dream: A Life of Love, Family, and Food — Bastianich, Lidia Matticchio
My America: Recipes from a Young Black Chef: A Cookbook — Onwuachi, Kwame
My Art of Entertaining: Recipes and Tips from Miss Maggie's Kitchen — Brion
My Asian Kitchen: Bao * Salad * Noodle * Curry * Sushi * Dumpling — Joyce, Jennifer
My Bangladesh Kitchen: Recipes and Food Memories from a Family Table — Hamilton, Saira
My Beer Year: Adventures with Hop Farmers, Craft Brewers, Chefs, Beer Sommeliers, and Fanatical Drinkers as a Beer Master in Training — Burningham, Lucy
My Berlin Kitchen: Adventures in Love and Life — Weiss, Luisa
My Bombay Kitchen: Traditional and Modern Parsi Home Cooking — King, Niloufer Ichaporia
My Bread: The Revolutionary No-Work, No-Knead Method — Lahey, Jim
My Bread: The Revolutionary No-Work, No-Knead Method (Anniversary) — Lahey, Jim
My Breakfast: A Book about a Great Morning Meal — Feldman, Heather
My Calabria — Costantino, Rosetta
My Collection of Original Desserts: The Art of Creative Baking — Nikos, Ligidakis
My Cool Kitchen: A Style Guide to Unique and Inspirational Kitchens — Field-Lewis, Jane
Mycophilia: Revelations from the Weird World of Mushrooms — Bone, Eugenia
Mycotoxins: A Global Challenge for Food Safety & Security (2022) — Liu, Yang
Mycotoxins in Plants and Plant Products: Cereals and Cereal Products (Softcover Reprint of the Original 1st 2017) — Weidenborner, Martin
Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine (2018) — Weidenborner, Martin
Mycotoxins in Plants and Plant Products: Cocoa, Coffee, Fruits and Fruit Products, Medicinal Plants, Nuts, Spices, Wine (Softcover Reprint of the Orig — Weidenborner, Martin
My Creations: Home & Kitchen Corner: Ma Maison & Mon Coin Cuisine — J Mairy Dietch'
My Culinary Journey: Food & Fetes of Provence with Recipes — Brennan, Georgeanne
My Daughter Wants to Be a Chef!: Everything You Should Know about Becoming a Chef! — Laprise, Martin
My Drunk Kitchen: A Guide to Eating, Drinking, and Going with Your Gut — Hart, Hannah
My Easy To Use Home Brewing Journal — Scotts, Jason
Myers+chang at Home: Recipes from the Beloved Boston Eatery — Chang, Joanne
My Everyday Lagos: Nigerian Cooking at Home and in the Diaspora [A Cookbook] — Komolafe, Yewande
My Family Meals — Mortimer, Grace
My Father's Smokehouse: Stories and Recipes from Fishcamp — Prescott, Vivian Faith
My Favorite Burgundies — Coates, Clive, M W
My Favorite Recipes - Create Your Own Cookbook — Gooseberry Patch
My Favourite Food for All Seasons — Bloom, Janelle
My Food Odyssey - Lithuanian Cooking: Nine of my favourite traditional Lithuanian dishes (Hardback) — Molloy Vladicka, June
My French Kitchen: A Book of 120 Treasured Recipes — Harris, Joanne
My Grandma's Forgotten Recipes - A Russian Jewish Holiday Cookbook — Tseger, Irina
My Grandmother's Family Cookbook: 200 Recipes from a Traditional Kitchen — Best, Catherine
My Granny's Baking Book — Best, Catherine
My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours — Kochilas, Diane
My Irish Table: Recipes from the Homeland and Restaurant Eve [A Cookbook] — Armstrong, Cathal
My Kitchen Chalkboard: Seasonal Menus for Modern New England Families — Belanger, Leigh
My Kitchen: Real Food from Near and Far — Parle, Stevie
My Korea: Traditional Flavors, Modern Recipes — Kim, Hooni
My Last Supper: 50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes — Dunea, Melanie
My Life from Scratch: A Sweet Journey of Starting Over, One Cake at a Time — Bullock-Prado, Gesine
My Life in a Frying Pan: Food for Thought & Recipes for Life Seasoned with Salt and Light — Sigler, Michael
My Life in Gluttony: A Culinary Adventure — Spear, Jeffrey
My Life in Recipes: Food, Family, and Memories — Nathan, Joan
My Life, My Food, My Kurdistan — Zebari, Chiman
My Life, My Food, My Kurdistan — Zebari, Chiman
My Little Black Cocktail Book — Gutierrez, Veronica
My Mama Made That: Virginia Favorites from the Junior League of Hampton Roads — The Junior League of Hampton Roads
My Mexico City Kitchen: Recipes and Convictions [A Cookbook] — Camara, Gabriela
My Modern American Table: Recipes for Inspired Home Cooks — O'Neale, Shaun
My Most Favorite Dessert Company Cookbook: Delicious Pareve Baking Recipes — Schechter, Doris
My Mother's Cookbook — Degraziano, Thomas S
My New Roots: Inspired Plant-Based Recipes for Every Season: A Cookbook — Britton, Sarah
My New Table: Everyday Inspiration for Eating + Living — Magwood, Trish
My Paris Kitchen: Recipes and Stories [A Cookbook] — Lebovitz, David
My Paris Market Cookbook: A Culinary Tour of French Flavors and Seasonal Recipes — Dilling, Emily
My Passion for Cooking, The Agony and the Ecstasy: How September 11th 2001, Changed My Life — Pileggi Leo, Angela
My Personal Cookbook — Shipman, Carol Ann
My Place at the Table: A Recipe for a Delicious Life in Paris — Lobrano, Alexander
My Sacred Heart Diet: How I Lost 42 Pounds in 2 Weeks! — Bahamonde, Victor
My Sacred Heart Diet: How I Lost 42 Pounds in 2 Weeks! — Bahamonde, Victor
My Simple Italian: 100 Inspired Recipes from One of Britain's Best Italian Chefs — Randall, Theo
My Sugar Free Baby and Me: Over 80 Delicious Easy Recipes for You and Your Baby to Share — Schenker, Sarah
My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats [Abaking Book] — Gerson, Fany
My Swiss Cows — Studer, Andreas C
Myths & Legends of Tea, Volume 1 — Robson, Gary D
My Two Souths: Blending the Flavors of India Into a Southern Kitchen — Gomez, Asha
My Vegan Kitchen: Delicious Plant-Based Recipes for Every Day — Gulin, Dunja
My Vegan Recipe Journal: Making the World a Better Place, One Recipe at a Time — Peter Pauper Press, Inc
My Year without meat (Main) — Cornish, Richard